Chicken
Grabbing chicken? You might want to take a second look at where it came from. Why? Well, for one thing, it’s because avian flu and similar diseases are a bit common in the East. Chickens from China usually do not go through the same process and standards in determining what is good for the public. So just to be safe, if it came from China, it’s better to just avoid it.
China Has A Good Side Of Foods As Well
Although China is known for its exotic foods (often foods that would usually make you feel sick if you’re not familiar with them), they have some foods that are so good, you’d always want a taste of them once you’ve had them. Chinese restaurants worldwide usually sell these foods, and for us, these eastern delights are jaw-dropping! Let’s stop talking about the negative side of their food industry and give a highlight to their good ones!