Buying Food From China? You Might Want To Think Twice Before Doing So

Published on 09/30/2021
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To be honest, it is a good idea to stay away from Chinese meat. The manufacturing process is said to be riddled with diseases and pollutants that might make anyone sick. Because Chinese meat stores place a premium on speed, safety regulations are sometimes overlooked. For this reason, the meat is said to come into contact with foul substances. Furthermore, the establishments are claimed to combine a few ingredients to create something that tastes and looks like meat. Do you really want to serve paraffin wax and chemicals to your friends and family? Folks, it’s simply not worth the risk.

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Rice Noodles

If you’re going to cook an Asian dish, rice noodles from China may seem like a good idea. However, you might want to consider it again before doing so. Because they taste nice, they will most likely lend authenticity to the meal. However, some rice noodle companies add sulfur dioxide to the finished product. According to legend, the chemical gives the noodles a “fresh” appearance. Should we remind you that sulfur dioxide has already been linked to cancer? Instead, you should get it from a local retailer.

Rice Noodles

Rice Noodles

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